- Prep Time: 50 m
- Calories: 33 kcal
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Categories
/ Appetizers And Snacks
/ Dips And Spreads
/ Salsa
/ Peach Salsa
Ingredients
Directions
- Combine nectarines, bell pepper, onions, jalapeno pepper, and cilantro in a bowl. Stir in lime juice, olive oil, salt, and cayenne pepper.
- Cover bowl with plastic wrap. Refrigerate to let flavors develop, 30 minutes to 1 hour.
- Before serving, stir in black pepper. Add a pinch more salt, if needed.
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