recipe: Chef John's Ranch Dressing

Chef John's Ranch Dressing

Chef John's Ranch Dressing
  • Prep Time: 15 m
  • Calories: 145 kcal
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Ingredients

Directions

  1. Combine mayonnaise, sour cream, and buttermilk in a large bowl. Stir in parsley, chives, dill, tarragon, garlic powder, onion powder, black pepper, cayenne pepper, salt, and Worcestershire sauce until combined.
  2. Cover and refrigerate for 4 hours to overnight. Season with salt and black pepper to taste.
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