recipe: Chinese Napa Cabbage Salad

Chinese Napa Cabbage Salad

(2 reviews)
Chinese Napa Cabbage Salad
  • Prep Time: 25 m
  • Calories: 405 kcal

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  1. Crush noodles, place them in a medium skillet and brown in butter over medium heat. Add almonds and sesame seeds. Stir often to prevent burning. Add seasoning mix from noodles and cool. Toss in a large bowl with cabbage and onions.
  2. Prepare the dressing by whisking together the vegetable oil, rice vinegar, soy sauce, sesame oil and sugar. Pour over salad, toss and serve.
5 average vote / 2 people vote.

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