recipe: Cowboy Dip

Cowboy Dip

Prep Time: 15 m
Calories: 70 kcal

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Categories / Appetizers And Snacks / Dips And Spreads

Ingredients

2 roma (plum) tomatoes, seeded and chopped
1 (4 ounce) can chopped black olives
1 (4 ounce) can chopped green chilies
3 green onions, chopped
3 tablespoons olive oil
1 1/2 tablespoons red wine vinegar
1 teaspoon garlic salt

Directions

Mix tomatoes, black olives, green chiles, green onions, olive oil, vinegar, and garlic salt in a bowl.

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