recipe: Crab Rangoon Dip

Crab Rangoon Dip

(3 reviews)
Crab Rangoon Dip
  • Prep Time: 10 m
  • Calories: 155 kcal
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Ingredients

Directions

  1. Combine all ingredients, reserving half the crab meat and some sauce. Spoon onto Original or Sesame Pretzel Crisps(R) and garnish with more sauce and crab.
4.7 average vote / 3 people vote.

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