recipe: Duck Butter Dip

Duck Butter Dip

Duck Butter Dip
  • Prep Time: 10 m
  • Calories: 47 kcal
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Ingredients

Directions

  1. In a medium bowl, beat the cream cheese with a mixer until light and creamy. Blend in the blue cheese, garlic, onion, Worcestershire sauce, hot pepper sauce and salt. Transfer to a serving bowl, cover and refrigerate until serving.
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