- Prep Time: 2 h 20 m
- Calories: 330 kcal
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Categories
/ Side Dish
/ Sauces And Condiments
/ Sauces
/ Pasta Sauces
Ingredients
Directions
- In large saucepan, cook tomatoes and basil over medium-low heat until tomatoes are soft.
- Meanwhile, in medium skillet, saute onion and garlic in olive oil until onions are translucent.
- Add onion mixture to tomato mixture and add salt and pepper. Let simmer on low heat for 2 hours or until thick.
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