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Peanut Butter Buckwheat Cereal
Prep Time:
12 h 5 m
Calories:
262 kcal
Print
Categories
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Main Dish
Ingredients
1 cup buckwheat groats
1/2 cup natural peanut butter
1/4 cup white sugar
1/4 teaspoon sea salt
Directions
Stir buckwheat groats, peanut butter, sugar, and sea salt together in a bowl to coat the groats completely.
Set a food dehydrator to 118 degrees F (244 degrees C).
Spread coated groats onto a sheet and dry in the dehydrator, occasionally breaking larger clumps into smaller bits, until dried, 12 to 24 hours.
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