Preheat oven to 250 degrees F (120 degrees C). Grease and flour a 9x13 inch baking pan.
In a large bowl, beat eggs and add oil, water and 1/2 of strawberries; mix well. Beat in cake mix, flour and gelatin mix. Pour mixture into greased and floured pan
Bake in preheated oven for 75 minutes, until a toothpick inserted in center comes out clean.
To make icing: In a medium bowl, mix sugar and remaining strawberries; frost cake while warm.