recipe: Pumpkin Pie Oatmeal

Pumpkin Pie Oatmeal

Pumpkin Pie Oatmeal
  • Prep Time: 45 m
  • Calories: 219 kcal
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Ingredients

Directions

  1. Bring water to a boil in a saucepan; add oats, pumpkin puree, vanilla extract, 1/4 teaspoon, cinnamon, and ginger. Reduce heat to low and simmer, without stirring, until oatmeal is thickened, about 25 minutes.
  2. Pour 3/4 cup milk into oatmeal, stir well, and cook for 10 minutes more. Spoon oatmeal into serving bowls and top with remaining 5 tablespoons milk, brown sugar, and 1/4 teaspoon cinnamon.
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