recipe: Rye Rounds

Rye Rounds

Prep Time: 15 m
Calories: 442 kcal

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Categories / Appetizers And Snacks / Canapes And Crostini

Ingredients

4 cups shredded Cheddar cheese
1/2 cup mayonnaise
1/2 cup bacon bits
1/2 cup diced sweet onion
1 (1 pound) loaf cocktail rye bread

Directions

Preheat your oven to broil.
In a small mixing bowl, combine Cheddar cheese, mayonnaise, bacon bits, and onion. Arrange rye rounds on a baking sheets. Spoon the cheese mixture onto the rye bread.
Broil until mixture is hot; be careful not to burn the tops of the rye rounds.

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