recipe: Simple Roasted Butternut Squash

Simple Roasted Butternut Squash

Simple Roasted Butternut Squash
  • Prep Time: 40 m
  • Calories: 177 kcal
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Ingredients

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Toss butternut squash with olive oil and garlic in a large bowl. Season with salt and black pepper. Arrange coated squash on a baking sheet.
  3. Roast in the preheated oven until squash is tender and lightly browned, 25 to 30 minutes.
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