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Slow Cooked Apple Peach Sauce
Prep Time:
5 h 10 m
Calories:
69 kcal
Print
Categories
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Side Dish
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Sauces And Condiments
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Sauces
Ingredients
10 Macintosh apples, cored and chopped
4 fresh peaches, pitted and chopped
1 tablespoon ground cinnamon
Directions
Put fruit into a slow-cooker; sprinkle with cinnamon. Turn slow-cooker to high. Cover, and cook for 3 hours on high, then switch to low for 2 hours. Stir before serving.
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