recipe: Sour Cream Mushroom Chicken

Sour Cream Mushroom Chicken

(1 reviews)
Sour Cream Mushroom Chicken
  • Calories: 416 kcal

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a 9x13 inch baking dish, combine the cream of chicken soup, cream of mushroom soup, sour cream, wine/broth, onion, mushrooms, garlic powder, salt and pepper. Mix all together. Arrange chicken breasts on top of mixture. Bake uncovered in the preheated oven for 1 hour or until chicken is tender and juices run clear.
5 average vote / 1 people vote.

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