recipe: Soy Sauce Substitute

Soy Sauce Substitute

Soy Sauce Substitute

Prep Time: 10 m
Calories: 4 kcal

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Categories / Side Dish / Sauces And Condiments / Sauces

Ingredients

4 tablespoons beef bouillon
4 teaspoons balsamic vinegar
2 teaspoons dark molasses
1/4 teaspoon ground ginger
1 pinch white pepper
1 pinch garlic powder
1 1/2 cups water

Directions

In a saucepan over medium heat, stir together the beef bouillon, balsamic vinegar, molasses, ginger, white pepper, garlic powder and water. Boil gently until liquid is reduced to about 1 cup, about 15 minutes.

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