recipe: Stir-fried Pumpkin

Stir-fried Pumpkin

Stir-fried Pumpkin
  • Prep Time: 35 m
  • Calories: 120 kcal
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Ingredients

Directions

  1. Heat the oil in a large skillet. Add the onion and garlic; cook and stir until the onions begin to brown. Stir in the pumpkin, carrot, soy sauce, salt, and pepper; cook another 5 to 7 minutes, until pumpkin is tender. Sprinkle with sesame seeds before serving.
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