recipe: Talian Beef For Sandwiches

Talian Beef For Sandwiches

Talian Beef For Sandwiches
  • Prep Time: 9 h 5 m
  • Calories: 213 kcal
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Ingredients

Directions

  1. Place rump roast in a slow cooker, fat-side up. Pour pepperoncini and juice over roast.
  2. Cook on Low for 8 hours. Remove fat from roast and shred roast with 2 forks. Simmer roast in the juice for 1 hour more. Remove beef with a slotted spoon.
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