recipe: Easy Crab Dip

Easy Crab Dip

Easy Crab Dip
  • Prep Time: 2 h 5 m
  • Calories: 220 kcal

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  1. In a medium size mixing bowl, combine cream cheese, onion, Worcestershire sauce, horseradish, crab meat and hot sauce. Mix well. Spread the mixture into an 8 inch glass pie pan. Cover the cream cheese mixture with cocktail sauce. Refrigerate until you are ready to serve.
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