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Buttery Milk Syrup
Calories:
149 kcal
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Categories
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Side Dish
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Sauces And Condiments
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Syrups
Ingredients
3/4 cup butter
1/2 cup white sugar
1/2 cup evaporated milk
1 teaspoon vanilla extract
Directions
In a saucepan combine the butter or margarine, evaporated milk, white sugar, and the vanilla extract. Bring to a boil over medium high heat and continue to cook for 5 minutes. Pour over your choice of cake while syrup is still warm.
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