recipe: Coconut Pie

Coconut Pie

Coconut Pie
  • Calories: 405 kcal

Categories / /



  1. Mix flour with sugar. Cream in butter and eggs. Mix in vanilla and milk until well combined. Fold in coconut. Pour into prepared pie crust.
  2. Bake at 300 degrees F (150 degrees C) for one hour. Cool completely before cutting.
No Ratings Yet

You may also like

Add Review