recipe: Coconut Sauce

Coconut Sauce

Coconut Sauce
  • Prep Time: 25 m
  • Calories: 161 kcal
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Ingredients

Directions

  1. Bring the coconut milk and brown sugar to a boil together in a heavy-bottomed pot. Reduce heat to medium low; cook and stir while boiling until the mixture is thick and the volume has reduced by about half, about 20 minutes.
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