Fruity Pudding

Categories / Desserts / Custards And Puddings

Ingredients

• 1 (3.5 ounce) package instant vanilla pudding mix
• 1 (8 ounce) container frozen whipped topping, thawed
• 1 (15.25 ounce) can fruit cocktail, drained

Directions

1. Prepare the pudding according to package directions; refrigerate until chilled.
2. Fold in the whipped topping and fruit; chill and serve.

You may also like

View Recipe

Quinoa Pudding

View Recipe

Coconut Milk Rice Pudding

View Recipe

Creamy Rice Pudding

View Recipe

Old Fashioned Creamy Rice Pudding

View Recipe

Creamy Brown Rice Pudding

View Recipe

Tapioca Rice Pudding

Add Review