Joni's Leftover Turkey Salad

Categories / Salad

Ingredients

• 2 cups cooked turkey meat, chopped
• 1/2 cup mayonnaise, or to taste
• 1 teaspoon sweet pickle relish
• 1 teaspoon Dijon mustard
• 1 teaspoon white sugar
• 1/4 cup slivered almonds
• 1/4 cup dried cranberries
• salt and ground black pepper to taste
• 1 pinch celery salt, or more to taste

Directions

1. Mix turkey, mayonnaise, sweet relish, Dijon mustard, and sugar together in a bowl. Fold in almonds and cranberries. Season with salt, pepper, and celery salt. Chill for at least 1 hour before serving.

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