- Prep Time: 4 h 30 m
- Calories: 73 kcal
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Categories
/ Desserts
/ Fruit Desserts
/ Banana Desserts
Ingredients
Directions
- Combine boiling water and gelatin in a blender and pulse until gelatin is dissolved. Blend in banana until smooth, then blend in yogurt.
- Pour mixture into popsicle molds or small plastic drinking cups and freeze until hard (See Cook's Note).
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