recipe: Quick Cranberry Butter

Quick Cranberry Butter

Quick Cranberry Butter
  • Prep Time: 15 m
  • Calories: 119 kcal
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Ingredients

Directions

  1. Stir boiling water and cranberries together in a bowl; steep for 5 minutes. Drain and chop cranberries.
  2. Beat butter with an electric mixer in a bowl until light and fluffy; add confectioners' sugar and cranberries. Mix well.
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