recipe: Watercress And Crab Salad

Watercress And Crab Salad

Watercress And Crab Salad
  • Prep Time: 15 m
  • Calories: 170 kcal
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Ingredients

Directions

  1. In a large bowl, combine the watercress, imitation crabmeat, celery, green onion, and tomato. In a separate bowl, whisk together the olive oil, vinegar, basil, salt, and pepper. Pour over the watercress mixture, and toss to coat evenly. Serve immediately.
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