recipe: Yogurt Artichoke Dip

Yogurt Artichoke Dip

Yogurt Artichoke Dip
  • Prep Time: 1 h 5 m
  • Calories: 52 kcal
Print

Categories / / /

Ingredients

Directions

  1. Mix yogurt, artichoke hearts, garlic powder, basil, and parsley together in a bowl.
  2. Refrigerate 1 hour before serving.
No Ratings Yet

You may also like

Add Review