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Vegetable Salads
Fast, Fresh Grape Tomato Salad
Prep Time:
15 m
Calories:
47 kcal
Print
Categories
/
Salad
/
Vegetable Salads
/
Tomato Salad
Ingredients
2 cups halved grape tomatoes
1 tablespoon olive oil
1 tablespoon sweetened rice vinegar
1/4 teaspoon garlic powder
1/4 teaspoon dried oregano, or to taste
salt to taste (optional)
Directions
Mix tomatoes, olive oil, rice vinegar, and garlic powder together in a bowl. Crumble oregano between fingers to release flavor and add to the tomatoes; stir to coat. Season with salt. Let flavors marinate before serving, 5 minutes or up to an hour.
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