recipe: Edamame Dip (edamole)

Edamame Dip (edamole)

Edamame Dip (edamole)
  • Prep Time: 10 m
  • Calories: 159 kcal

Categories / /



  1. Place the garlic cloves, chipotle pepper, olive oil, hot sauce, and cumin into a blender. Puree until smooth, then add the edamame, and continue to puree until smooth. Add water as needed to achieve your desired consistency. Season to taste with salt and pepper before serving.
No Ratings Yet

You may also like

Add Review