recipe: Nutty Cranberry Sauce

Nutty Cranberry Sauce

Nutty Cranberry Sauce
  • Prep Time: 30 m
  • Calories: 160 kcal

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  1. Stir sugar, orange juice, triple sec, and water together in a saucepan over medium heat until the sugar dissolves; add cranberries and cook until the berries begin to pop, about 10 minutes.
  2. Pour cranberry sauce into a serving bowl; stir nuts into the sauce. Let sauce cool until thickened, 15 to 20 minutes.
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