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Raspberry Nferno Sauce
Prep Time:
10 m
Calories:
143 kcal
Print
Categories
/
Appetizers And Snacks
/
Spicy
Ingredients
1/2 chipotle chile in adobo sauce
1 teaspoon adobo sauce
1/2 fresh jalapeno pepper, seeded
1 cup raspberry preserves
Directions
Place the chipotle chile, adobo sauce, jalapeno pepper, and raspberry preserves in a food processor. Pulse until peppers are chopped and sauce is smooth, about 5 or 6 pulses. Refrigerate until ready to use.
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