- Prep Time: 20 m
- Calories: 127 kcal
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Categories
/ Breakfast And Brunch
/ French Toast
Ingredients
Directions
- In a large mixing bowl, combine the eggs, milk, cinnamon, sugar and applesauce; mix well.
- Soak bread one slice at a time until saturated with liquid.
- Cook on a lightly greased skillet or griddle over medium/high heat until lightly browned on both sides. Serve hot.
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